NUTRITIONAL DATA

AVERAGE VALUES	To 100g	For each (39 g)
ENERGY	1829kJ / 438kcal	713kJ / 171kcal
FATS	25,00 g	9,80 g
- of which saturated	17,50 g	6,80 g
CARBS	46,80 g	18,30 g
- of which sugars	40,00 g	15,60 g
FIBRE	1,60 g	0,60 g
PROTEIN	5,60 g	2,20 g
SALT	0,38 g	0,15 g

INGREDIENTS

Sugar, non-hydrogenated vegetable fats (palm, palm kernel), glucose-fructose syrup, water, WHEAT flour, skimmed MILK powder, fresh whole EGGS, fat reduced cocoa powder (4%), palm oil, fresh MILK (2.5%), alcohol, emulsifiers: mono- and di-glycerides of fatty acids*, SOYA lecithin; natural flavourings, MILK proteins, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; gelling agent: agar. *vegetable origin

For allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS. May contain nuts, mustard, lupin.

NUTRITIONAL DATA
PACKING

Baileys
Baileys IRISH Cream Cake

Pack of 10 Cocoa Coated Bar cakes with Baileys™ flavoured filling.

390g (10 x 39g individually wrapped)

COCOA COATED BAR CAKE WITH Baileys™ FLAVOURED FILLING.

When the softness of the cocoa cake meets the creamiest filling, the taste is an explosion for the palate... A fusion of flavours for the new mini-cake FREDDI, covered with rich and gourmand cocoa and, deep filling made with the renowned Baileys™ IRISH CREAM flavouring.

Two layers of the renowed FREDDI CAKE create a delightful and tender treat.

Experience the sensational CRUNCH of our innovative coating, a mervellous touch that elevates every bite to a new level of wholesome deliciousness!

A distinct layer of VELVETY COCOA beneath the coating makes it even more delectable.

The Baileys™ word and associated logos are trademarks of R & A Bailey & Co and are used under license.

Only for selected Countries