NUTRITIONAL DATA

AVERAGE VALUES	To 100g	For each (39 g)
ENERGY	1829kJ / 438kcal	713kJ / 171kcal
FATS	25,00 g	9,80 g
- of which saturated	17,50 g	6,80 g
CARBS	46,80 g	18,30 g
- of which sugars	40,00 g	15,60 g
FIBRE	1,60 g	0,60 g
PROTEIN	5,60 g	2,20 g
SALT	0,38 g	0,15 g

INGREDIENTS

Sugar, non-hydrogenated vegetable fats (palm, palm kernel), glucose-fructose syrup, water, WHEAT flour, skimmed MILK powder, fresh whole EGGS, fat reduced cocoa powder (4%), palm oil, fresh MILK (2.5%), alcohol, emulsifiers: mono- and di-glycerides of fatty acids*, SOYA lecithin; natural flavourings, MILK proteins, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; gelling agent: agar. *vegetable origin

For allergens, including cereals containing gluten, see ingredients in CAPITAL LETTERS. May contain nuts, mustard, lupin.

NUTRITIONAL DATA
PACKING

Baileys
Baileys IRISH Cream Cake

Pack of 5 Cocoa Coated Bar cakes with Baileys™ flavoured filling.

195g (5 x 39g individually wrapped)

COCOA COATED BAR CAKE WITH Baileys™ FLAVOURED FILLING.

When the softness of the cocoa cake meets the creamiest filling, the taste is an explosion for the palate... A fusion of flavours for the new mini-cake FREDDI, covered with rich and gourmand cocoa and, deep filling made with the renowned Baileys™ IRISH CREAM flavouring.

Two layers of the renowed FREDDI CAKE create a delightful and tender treat.

Experience the sensational CRUNCH of our innovative coating, a mervellous touch that elevates every bite to a new level of wholesome deliciousness!

A distinct layer of VELVETY COCOA beneath the coating makes it even more delectable.

The Baileys™ word and associated logos are trademarks of R & A Bailey & Co and are used under license.

Only for selected Countries