O'Mamma Stracciatella - White and Dark Chocolate Cake

NUTRITIONAL DATA

AVERAGE VALUES	To 100g
ENERGY	1767 kJ/ 415 kcal
FATS	21,40 g
- of which saturated	12,30 g
CARBS	52,30 g
- of which sugars	41,00 g
FIBRE	0,80 g
PROTEIN	4,70 g
SALT	0,48 g

INGREDIENTS

sugar, glucose-fructose syrup, non-hydrogenated vegetable fats (palm, palmkernel), wheat flour, fresh eggs 9.6%, water, chocolate flakes 7.7% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), fresh pasteurized milk 4.3%, skimmed milk powder 3.5%, palm oil, white chocolate flakes 2.2% (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring), natural flavouring (vanilla), emulsifiers (mono and diglycerides of fatty acids*, soy lecithin), raising agents (disodium diphosphate and sodium hydrogen carbonate), salt. May contain nuts, mustard, lupin. Keep in a cool and dry place. *vegetable origin.

NUTRITIONAL DATA
PACKING

O'Mamma
Stracciatella

Cake filled with a Whole Fresh Milk and Chocolate bits inside, topped by white and dark Chocolate. 300g

For those gentle relaxing moments with family or friends O’mamma Stracciatella is a yummy cake with triple Fresh Whole Milk filling and and 4 layers of rich and soft cake.

Topped with white and dark Chocholate flakes, O mamma Stracciatella is produced with the highest quality ingredients, there is no preservatives, no colourings, no artificial flavours: really irresistible!

For best tasting 15 minutes in the fridge before serving!